The short answer is “yes.” You can get the same results, or really, really close using either an ale or a lager yeast for the same brew.
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Can I use lager yeast in an ale?
The short answer is “yes.” You can get the same results, or really, really close using either an ale or a lager yeast for the same brew.

Can you ferment ale with lager yeast?
TO fully answer your question, Yes you can lager ale, you can lager beer made with any yeast you want, because you are cold conditioning it to make a crisp clear beer.
Do I need a yeast starter for lager?
No need to do them at lager temps there has been a lot of research about this. They shouldn’t take any longer than ale starters. One of the things I like to do is make a 2 gallon batch on my stove and just pitch the lager yeast in and make beer (at lager temps).
What’s the difference between lager yeast and ale yeast?

What exactly is the difference between ales and lagers? The basic difference between these two major beer classifications is how they are fermented. Ales are fermented with top-fermenting yeast at warm temperatures (60˚–70˚F), and lagers are fermented with bottom-fermenting yeast at cold temperatures (35˚–50˚F).
What happens if you use lager yeast at ale temperatures?
Fermenting a beer with a lager yeast at ale temperatures. There are probably a few purists that will say the beer will end up a mess of off flavours and fusel alcohols. I have bent the rules however and done this very thing, fermented a lager yeast at 18°C and the result, is quite simply, a fantastic beer!
Which is better lager or ale?
Ales are generally fruitier, sweeter, more full-bodied and more complex than lagers, which tend to be smoother, lighter and generally easier to drink.
How do you make a yeast starter for lager?
Yeast Starter Method
- Take yeast out of fridge a few hours before brewing.
- Once wort was chilled to about 75°F, open vial and pitch.
- Place fermentor in closet and hope the airlock is bubbling the next day.
What is a yeast starter for beer?
A yeast starter is a solution that enables yeast cells to propagate (or reproduce). It resembles a mini-batch of beer but is not meant for drinking. Instead, you add it to your wort to ferment a better final beer.
Which is healthier lager or ale?
Ale is much better for you than lager Ale though is the champ, with less calories and more of these fancy anti-oxidants called phenols that are good to protect your heart.
Is pilsner and ale or lager?
What is a pilsner? Pilsners, which originate from the Czech Republic, fall under the lager category. German pilsners give off a pale gold color and crisp flavor, while Czech pilsners are a little darker with higher bitterness.
What is lagering a beer?
Lagering is a form of beer maturation on the yeast that usually lasts for several weeks, if not months, at or near-freezing temperatures, after fermentation and before filtration and/or packaging of the beer.